Tindora or Ivy gourd is a famous Indian vegetable. I bring a batch of this every time I visit Indian grocery store. This vegetable brings back a lot of childhood memories. My mom made this Shak or vegetable with Gujarati Dal, Rotli and rice and it would be the most comforting meal. My brother and I grew up loving how my mom made the shak and just how every kid has their mom’s favorite, this vegetable became our favorite food. I am sharing my mom’s recipe that is close to my heart and brings a lot of comfort when I make this. Hope you will enjoy this as much as we do.
