Hariyali Sama Rice Khichdi

0 Wash and soak Samak chawal or millet rice rice in water
1 Turn the instant pot on saute mode
2 Add raw peanuts and cumin seeds and let it sizzle
3 Add curry leaves, green chili paste and potatoes and mix it
4 Add the washed and soaked strained sama rice
5 Mix it for few seconds and then add water and salt
6 Mix it together and then cancel the saute mode
7 Cook it on high pressure in an instant pot for 10 minutes and let it self release
8 Prepare the Hariyali chutney by grinding peanuts, salt, lime juice, green chilies, cilantro and yogurt
9 Once the vrat ke chawal are cooked, add the Hariyali chutney and mix it well
10 Garnish with chopped cilantro and ghee and enjoy