
Farali Pattice is something I grew up eating at weddings and when I got married my mother in law taught me how to make it. She makes her jain version with raw banana but she was an expert at making the non jain version. They taste sweet, tangy and spicy and perfect to eat when you are fasting. I can eat 4-6 of them easily and can reach out for more. Checkout this easy recipe and yes these are being made in waffle maker. You are going to love this recipe as its perfect for Navratri or Ekadashi.











